Whole Foods Market, Organic 100% Whole Wheat Sandwich Bread: Nutrition Facts


Common serving sizes
1.0 slice = 29.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
10.3g
Sugars, total:
10.34g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Monounsaturated:
0g
Fatty Acids, Total Polyunsaturated:
1.72g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
276kcal
Protein:
10.34g
Total Fat (Lipid):
3.45g
Carbohydrate, by difference:
51.72g

Minerals

Calcium:
207mg
Iron:
2.48mg
Potassium:
155mg
Sodium:
862mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Thiamin:
0mg
Riboflavin:
0mg
Niacin:
2.759mg
Vitamin A, IU:
0IU
Ingredients
Organic Whole Wheat Flour, Water, Organic Sugar, Organic Wheat Gluten, Contains 2% or less of the Following Sea Salt, Organic White Distilled Vinegar, Organic Soybean Oil, Yeast, Calcium Sulfate, Cultured Organic Wheat Flour, Ascorbic Acid (Dough Conditioner), Enzymes.
Brand
Long Company, The/Variety Division