Wild Caught Crab Meat: Nutrition Facts


Common serving sizes
3.0 onz = 85.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
112mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
71kcal
Protein:
17.65g
Total Fat (Lipid):
0g
Carbohydrate, by difference:
0g

Minerals

Calcium:
118mg
Iron:
0mg
Potassium:
82mg
Sodium:
294mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
100% Hand Picked Swimming Crab (Portunus Pelagicus) Sodium Acid Pyrophosphate Added to Retain Color.
Brand
SEBASTIAN SUPREME