Wild Caught Mahi-Mahi Loins: Nutrition Facts


Common serving sizes
4.0 onz = 113.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
75mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Monounsaturated:
0g
Fatty Acids, Total Polyunsaturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
88kcal
Protein:
18.58g
Total Fat (Lipid):
0.88g
Carbohydrate, by difference:
0g

Minerals

Calcium:
18mg
Iron:
1.27mg
Sodium:
88mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
177IU
Ingredients
Mahi-Mahi.
Brand
BJ's Wholesale Club / Corporate Brands