Yogurt Pretzels with Peppermint: Nutrition Facts


Common serving sizes
7.0 pc's = 40.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
45g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
7.5g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
450kcal
Protein:
5g
Total Fat (Lipid):
20g
Carbohydrate, by difference:
70g

Minerals

Calcium:
100mg
Iron:
0.9mg
Sodium:
350mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Yogurt Coating [sugar, Partially Hydrogenated Vegetable Oil (Palm Kernel, Coconut, Palm), Nonfat Milk, Whey Powder, Yogurt Powder (Cultured Whey, Nonfat Milk), Titanium Dioxide (Color), Lactic Acid, Soy Lecithin, Vanillin (an Artificial Flavor)], Pretzels [wheat Flour, Salt, Vegetable Oil (may Contain One or more of the Following: Corn, Canola, Cottonseed, Soybean), Corn Syrup, Sodium Bicarbonate, Yeast], Peppermint (Sugar, Corn Syrup, Natural Peppermint Oil, Red 40, Blue 1).
Brand
Bergin Nut Company, Inc.