Zesty Goat Cheese Topper: Nutrition Facts


Common serving sizes
0.25 cup = 28.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
7.1g
Sugars, total:
10.71g

Fats (Lipids)

Cholesterol:
89mg
Fatty Acids, Total Saturated:
12.5g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
286kcal
Protein:
14.29g
Total Fat (Lipid):
21.43g
Carbohydrate, by difference:
17.86g

Minerals

Calcium:
71mg
Iron:
1.29mg
Sodium:
393mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
21.4mg
Vitamin A, IU:
0IU
Ingredients
Cultured Pasteurized Goat Milk, Dried Apricots (Apricots, Rice Flour, Sulfur Dioxide), Candied Lemon Peel (Lemon Peel, Sugar), Pumpkin Seeds, Cellulose, Salt, Thyme, Cottonseed and/or Canola Oil, Sorbic Acid and Natamycin (to Maintain Freshness).
Brand
SALADENA