Zoi, Greek Yogurt, Vanilla: Nutrition Value


Common serving sizes
8.0 onz = 227.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
10.13g

Fats (Lipids)

Cholesterol:
13mg
Fatty Acids, Total Saturated:
2.64g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
97kcal
Protein:
4.85g
Total Fat (Lipid):
3.96g
Carbohydrate, by difference:
11.89g

Minerals

Calcium:
154mg
Iron:
0mg
Sodium:
51mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0.5mg
Vitamin A, IU:
330IU
Vitamin D:
70IU
Ingredients
Cultured Pasteurized Grade a Milk, Cream, Sugar, Milk Protein Concentrate, Vanilla Extract, Vitamin a Palmitate, Vitamin D3, and Live Active Cultures (S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifido. Lactis, L. Rhamnosus, L. Casei).
Brand
ZOI